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A LARGE YELLOW-GLAZED DISH 18TH-19TH CENTURY The dish has rounded sides that rise from the channeled foot to a slightly everted rim and is covered inside and out with a glaze of deep egg-yolk-yellow color. An apocryphal Hongzhi mark within a double circle is on the base. Together with a painted turquoise-glazed ovoid bottle with small neck, Ming dynasty or later, the body is painted in black with two large panels of flowers below a band of flowers on the shoulder, all under a dark turquoise glaze. Dish 12 5/8 in. (32 cm.) diam.; bottle 10 7/8 in. (27.7 cm.) high, each with a hongmu stand and a cloth box