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A SEVRES PORCELAIN TORTOISESHELL-GROUND (FOND ECAILLE) PART DESSERT-SERVICE CIRCA 1790-1800, VARIOUS BLUE SEVRES FACTORY MARKS, PAINTER'S Y FOR E-F BOUILLAT PERE TO MOST PIECES Each piece reserved with a gilt-framed medallion painted with landscapes featuring fruits, flowers, architectural follies, statuary and ruins, against a tortoiseshell ground, the rims with a border of trailing vine in gilding, comprising; two wine-bottle coolers (seau à bouteille ordinaire), two half-size wine-bottle coolers (seau à demi bouteille ordinaire), two oval liqueur-bottle coolers (seau ovale à liqueur), two square fruit-dishes ((compotier carré), two shell-shaped fruit-dishes (compotier coquille), three oval fruit-dishes (compotier ovale uni), four circular fruit -dishes (compotier rond), an oval sugar-bowl and integral stand (sucrier de M. le 1er), a tray with two conserve pots (plateau à deux pots de confiture), two ice-cream cup stands (plateau Bouret), six ice-cream cups (tasse à glace), forty-four plates (assiette unie) and two ice-pail covers The plates 9 7/8 in. (25 cm.) diameter