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Five assorted bottles of claret, comprising; three Chateau Grand-Puy-Lacoste, Saint Guirons, Grand Cru Classe, Pauillac, 1983, one bottle of Chateau Pavie Decesse, Saint-Emilion Grand Cru Classe, 1985, and one bottle of Joseph Drouhin, Chambolle-Musigny Premier Cru, 1985, (5).