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A Ming wucai wine jar, mark and period of Jiajing; of ovoid form tapering toward the base, boldly enameled in green, yellow, red and blue with golden carp swimming in different amid floating blue and green plants and red lotus; between a band of interlinked multi-colored ruyi-heads around the base and a similar colored border encircling the shoulders; the short upright neck with a blue border; the exterior has ten iron staples fixed the crack body. H: 12 in.