A selection of silver cruets comprising: a George III silver cruet dish with gadroon edge, London, c.1812, Charles Price, raised on four ball feet and with later blue glass liner, 8.8cm long; a cased pair of Edwardian silver peppers, Birmingham, c.1903, maker's mark rubbed; a set of four silver salts, Birmingham, c.1890, Thomas Hayes, of half-lobed, rounded form and complete with three matching shaped condiment spoons and a further example, each salt with clear glass liner; a pair of baluster-shaped peppers, Birmingham, c.1896, Mitchell Bosley & Co.; and three various silver peppers, one with filled base, total weighable weight approx. 13oz (a lot)A selection of silver cruets comprising: a George III silver cruet dish with gadroon edge, London, c.1812, Charles Price, raised on four ball feet and with later blue glass liner, 8.8cm long; a cased pair of Edwardian silver peppers, Birmingham, c.1903, maker's mark rubbed; a set of four silver salts, Birmingham, c.1890, Thomas Hayes, of half-lobed, rounded form and complete with three matching shaped condiment spoons and a further example, each salt with clear glass liner; a pair of baluster-shaped peppers, Birmingham, c.1896, Mitchell Bosley & Co.; and three various silver peppers, one with filled base, total weighable weight approx. 13oz (a lot)