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19th century
Comprising: coffee cups and saucers; a range of oval serving dishes; a handled serving tray, two sizes of dish; foliate rimmed-dishes; a pair of candlesticks; a condiment jar and cover; a tazza; a fish strainer; three tureens and covers, two with matching trays; a ewer and a set of tea cups; all with a typical gilt ground design with foliate meanders and cartouches enclosing figural scenes. The meat tray: 38cm (15in) wide (118).