A LARGE CHINESE WUCAI DISH KANGXI PERIOD (1661-1722)
Decorated with lapette-form reserves with flowers surrounding a central roundel of lotus blossom.
4.5cm high, 28cm diameter
Condition Report Condition:
wear to the enamels, multiple hairline cracks to thr im, including one with an associated chip. Approximately 620 gms The opinions expressed in the condition reports are a guide only and should not be treated as a statement of fact. Prospective buyers are encouraged to inspect articles for sale at our pre-sale viewing where Leonard Joel staff are available for advice. Leonard Joel makes no guarantee of the originality of mechanical or applied components. Absence of reference to such modifications does not imply that a lot is free from modifications.